2011년 11월 21일 월요일

Korean Potato side-dish (Gamja Jorim)

Total Time: 30 minutes

Ingredients: - Potato 150g
                  - Carrot 30g
                  - Onion 20g
                  - Soy Sauce 20ml
                  - Sugar 4g
                  - Minced Garlic 4g
                  - Seasame Seeds 4g

Preparations

1. Peel the potato, carrot, and onion. Cut them into cubes of around 2cm big.


2. Put all other ingredients (except that seasame seeds) in to a pot and boil with potato.


3. When the potato is half cooked, put the onion and the carrot in the pot. 


3. Simmer until not much sauce is left.

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